From Takeout to Foodie
I can’t believe I’ve had the blog up for this long without adding a macaroni and cheese recipe. As we all know, everyone loves macaroni and cheese and there are several different ways to make it- whether its baked, stovetop, with Velveeta or an original bemachel sauce. Most of my […]
I hope my mother doesn’t read this but growing up, the au gratin potatoes in the box with freeze dried potatoes were horrid. And when you thought freedom had arrived, they followed me to undergrad and got me through my first year in a new apartment. It was my […]
Hi, I’m Elle and in 2017 I decided to ditch fast food lines and started my journey to becoming a home cook. I'm here to share my journey to becoming more experienced in the kitchen and showcase my love for food, wine, gardening, and hosting.
