From Takeout to Foodie
Let’s just set the facts straight- potatoes are the superior starch. They’re great-tasting baked, loaded, fried, hashed, boiled, grilled, mashed, smashed, or how we’ll make them in this recipe- roasted or air fried. The versatility of potatoes are just amazing, you see the content! Home fries are my favorite side […]
Le Petit Dejeuner 6470 East Jefferson, Detroit, Michigan 48207 https://www.thebreakfastdetroit.com Detroit is full of rich French history, from local street names, French colonial history, to architectural history. Every once in a while, you’ll stumble across city classics like the one featured in this post including one of the most popular […]
During the summers, my family would always travel back to our hometown of Birmingham, Alabama. My favorite part of those road trips, besides getting to see my family and our Big Mama, would be devouring in southern staples that just aren’t the same in Michigan. I hope you enjoy one […]
Hi, I’m Elle and in 2017 I decided to ditch fast food lines and started my journey to becoming a home cook. I'm here to share my journey to becoming more experienced in the kitchen and showcase my love for food, wine, gardening, and hosting.
