From Takeout to Foodie
General Tso’s Chicken is my favorite dish to order at the local Chinese takeout restaurants- apparently, it was also Tso Tsung-t’ang’s favorite and that is why it is rumored that this dish was named after the 19th-century general. This Hunanese dish includes bite-sized chicken pieces lightly fried and tossed in […]
Fried rice recipes are such an easy way to create dinner out of your favorite Asian ingredients or if you’re like me, whatever you can find in the refrigerator. This chicken fried recipe is very simple to make and after sticking to a simple rice technique, it came out perfectly! […]
Hi, I’m Elle and in 2017 I decided to ditch fast food lines and started my journey to becoming a home cook. I'm here to share my journey to becoming more experienced in the kitchen and showcase my love for food, wine, gardening, and hosting.
