Strawberry Rose Popsicles

*This is a paid post sponsored by Leelanau Wine Cellars. The blog post and all opinions are my own*

When I think about the summer season and the perfect wines- Rose is one of the first to come to mind. Since August is Rose month, I’ve decided to share a super simple strawberry popsicle featuring the Bubbly Rose by Leelanau Wine Cellars! This recipe is as simple as chopping, mixing, pouring, and freezing and would be great for a summer weekend or weekday “grown-up” snack!

Print Recipe

Strawberry Rose Popsicles

Boozy and refreshing strawberry Rose fruit bars.

Course

Sweet Life

Keyword

Alcoholic

Servings

Popsicles

Ingredients

• 1 lb Fresh Strawberries hulled and sliced
• 2 cups Bubbly Rose
• 3 tbsp Sugar
• 1 tbsp Lemon Juice

Course Sweet Life Keyword Alcoholic Servings Popsicles Ingredients 1 lb Fresh Strawberries hulled and sliced 2 cups Bubbly Rose 3 tbsp Sugar 1 tbsp Lemon Juice

Instructions

1. In a blender or food processor, add strawberries, sugar, and lemon juice until mixture has become semi-clumpy; like a puree!
2. Once the strawberry mixture has been blended, add Bubbly Rose and stir wine and mixture together.
3. Pour the mixture into popsicle molds leaving a little room to top off with about three tablespoons of Rose in each.
4. Insert filled molds into freezer and allow to free for at least 7 to 9 hours.