From Takeout to Foodie
*This is a paid post sponsored by Bloomscape. The blog post and recipe are my own* Let me tell you… if cooking scallops perfectly intimidate you- you are not the only one. I’ve watched plenty of chefs get thrashed on Chopped and MasterChef for overcooking scallops during the searing […]
This recipe for stuffed salmon is absolutely delicious and relatively simple to make. I think one of the best reasons you’ll find this a hit is because of the room allowed to customize the recipe. You can easily add more veggies or seafood to the filling recipe or even use […]
The best part of my childhood will always be the time I spent at my grandparents’ home during the summer. It was routine to wait until my grandmother to wake so she could make my ultimate favorite breakfast dish: salmon croquettes. Whether they were served for breakfast with grits or […]
Hi, I’m Elle and in 2017 I decided to ditch fast food lines and started my journey to becoming a home cook. I'm here to share my journey to becoming more experienced in the kitchen and showcase my love for food, wine, gardening, and hosting.
